A new era at The George, we welcome new proprietor Dianne Thompson and Michelin Star Chef Robert Thompson.....
A duo of Thompsons has made waves on the Isle of Wight as the new business partnership behind The George Hotel. Yarmouth resident and Group Chief Executive of Camelot, Dianne Thompson CBE, has assumed ownership of the seaside hotel, bringing with her fellow islander and Michelin Star chef, Robert Thompson.
The George is being renovated and refreshed with an enhanced brasserie, Isla's Conservatory, which will serve a menu that reflects Robert's personal style. The new fine dining restaurant, Isla's will be opened in the summer.
With this exciting development there is no better time to join us at The George, the hotel will retain the charm and character that it is renowned for with the benefit of a new and exciting dining experience.
EASTER AT THE GEORGE
Make the George your base and enjoy a few exciting days exploring. The island is only 23 miles long by 13 miles wide but there are activities as diverse as walking through the shady grounds of Osborne House, Queen Victoria's favourite home, visiting Carisbrooke Castle where Charles I was imprisoned or stomping over our spectacular rugged coastline to visit the historical 'Needles'. Click for our 3 nights for the price of 2 mid-week offer .